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Appetizers



 

Ahi Tuna

 $14.00

Black pepper corn crusted sushi grade Ahi tuna seared rare and served with with soy ginger
Tex Mex Eggrolls

$8.00

Hand wrapped and filled with spicy chicken, corn, blackbeans, peppers, onions, and melted cheese served with a lightly spiced cilantro cream sauce 
Coconut Shrimp

$9.00

Gulf shrimp rolled in beer and coconut batter, deep fried to a golden brown, and served with a Creole Marmalade sauce
Maryland Crabcake

 $9.00

Fresh lump crabmeat spiced and broiled served with eggplant medallions and creole meuniere sauce  
Smoked Salmon

 $10.00

House smoked Atlantic Salmon served with the chef's dressing and crispy toast
Chicago Spinach Dip

 $8.00

Creamy spinach dip with chips, salsa, and sour cream                           Escargot                                                                                        $8.00 Baked with garlic butter and served with garlic toast                

Crispy Fried Calamari

 $8.00

Squid crispy fried served with a tomato basil sauce
Stuffed Mushrooms

 $7.00

Freshly baked mushroom caps stuffed with lump crabmeat
Shrimp: Cocktail or Cajun

 $9.00

Icy jumbo shrimp served with cocktail sauce, or served broiled in a cajun butter sauce

 

Soup of the Day

 $5.00